#MACARONI PIZZA PLUS#

What do yo need to make Pepperoni Pizza Macaroni and Cheeseġ lb package of Penne Pasta, cooked according to package directions, rinsed and then drainedġ- 8 ounce package sliced pepperoni, cut in halfĢ cups Mozzarella Cheese, freshly shredded If packaged properly, it would last for up to 3 months in the refrigerator. I cannot imagine any reason why it could not. If there is any remaining, place it in an airtight container or wrap it tightly with plastic wrap and place it in the refrigerator. This may add a different taste to the final dish, but I personally believe that it would taste phenomenal. The recipe calls for Pasta Sauce, can I use Pizza sauce? I imagine that you could use any pasta that is capable of holding the rich and delicious sauce that comes together. Imagine the look of delight when your family cannot choose between pizza or rich and creamy Macaroni and Cheese! You are the best when you turn around and are able to serve them both, all in one dish! This may easily turn into a favorite at your home. I guess that you could call this the perfect meal for the picky person. There is everything in this dish to make the perfect mac and cheese, even more so because you have almost everything for your own pizza. What makes this even better is that the dish can be ready in less than 30 minutes. However, at the same time this could be considered the adult version of the two foods combined.

#MACARONI PIZZA PLUS#

Macaroni and Cheese plus the delicious Pepperoni Pizza. This meal combines two favorites from most kids in the world. Now if this dish does not say kids all over it, I am not sure what would.

Macaroni pizza